March 3, 2013  —  23:46

Author: Judy@LHNH | Category: Food Health Uncategorized | Comments: 3

Agave, Honey, Stevia, Coconut Palm – the List Goes On…

A few weeks ago I was at Whole Foods Market ordering a smoothie from their menu and asked for a modification of their listed ingredients, as I often do.  I asked that they use Honey instead of Agave and use Kale instead of Spinach.  Generally the same people take my order, and this time one of the Team Members asked me why I don’t use Agave… was it just the taste I didn’t like?  I stood there for a moment and really couldn’t remember exactly what it was.  I had Agave on my “pick something more…

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